Wednesday, November 30, 2011

HEAVENLY BEEF

Coming home to finding this steaming on the kitchen counter was a treat to say the least. Big time love and alohas goes out to my wife!

Sasha says, "cross cut grass fed Rib Roast wrapped in a Smoked Pork Rind with an Ancho Chili Rub and Smoked Paprika."

It tasted amazing. Fucking amazing. Wish I took better pictures.

2 comments:

  1. I always knew you found a great woman in Sasha. Even better, watching the blog I see she can cook too. WOW!

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  2. Yummers, you a lucky man Nelson
    my wife like the pork rind too

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