Friday, February 17, 2012


Super easy and tasty.
Much better for you than eating gas station potato chips.

3 Ingredients:

1 Bunch of Kale
1 Olive Oil
1 Seasoning (just salt or something like Lawry's is good)

Tear kale off of the stalks.
Put them into a bowl.
Put a little olive oil over it. Not too much.
Mix it in the bowl.
Put the kale onto a baking sheet.
Sprinkle your seasoning.
Leave it in the oven for 15 to 20 min on 350 degrees.
Take it out of the oven when they're all perfectly crispy but don't burn them!

Then lastly, steal a photo of the final product off the internet because it was consumed by your friends so quickly you didn't get to take a photo.

Trust me, try this one. You will trip.

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