Thursday, January 13, 2011

UNKNOWN Vol.1: JOSE GONZALEZ

A little side work I picked up earlier last year was this project with COMUИE. They wanted me to put together a photo book (with some words) about none other than our very own CantStayJose.




So I wrote a few things and took a few photos. Several neat photos by Jason Lee Parry too.

Got several interviews together.

The book also includes many old photos. But mainly the book was made as a companion to a pair of limited edition jeans that Jose had designed with COMUИE.
You'll probably never see these around. I think they only made like 200 or 300 units. It's the only way to get the book (sorry, I stayed out of the loop on this). They're also quite pricey but all made in the USA.
The project went well. Turned out choice.

So for the launch party, they're flying Jose and I out to NYC for the weekend. We'll be in Manhattan sometime tonight. Yes, I know we're walking into a snowstorm. Can't wait for my first bite of NY style pizza.

I'll be making pakamobile posts here on the fly throughout the weekend.
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6 comments:

  1. 9halfJanuary 13, 2011 at 10:27 AM

    I'm confused and my head hurts...

    ReplyDelete
  2. DavecatJanuary 13, 2011 at 1:33 PM

    I like clam chowder

    ReplyDelete
  3. DerbyJanuary 13, 2011 at 8:09 PM

    Many many food options for you - dig the food stories on your blog - but I'll start with this one:

    http://www.yelp.com/biz/biryani-cart-new-york

    Get the Kati rolls - think Indian food tacos.

    ReplyDelete
  4. DavecatJanuary 13, 2011 at 10:19 PM

    The best clam chowder is made with fresh clams.

    ReplyDelete
  5. DavecatJanuary 14, 2011 at 12:00 PM

    The best clams are hand-picked, with shovel and pail, during a receding tide.

    ReplyDelete
  6. DavecatJanuary 14, 2011 at 1:57 PM

    A nice, comfortable pair of clammers really make the work enjoyable.

    ReplyDelete

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